Our 2018 Vintage Port was made from a field blend of 2018 Petit Verdot and Chambourcin. 100% oak aged and finished to an alcohol content of 18% in a late bottled vintage style with a nice balance of fruit and residual sugar.
Notes: Fortified dessert wine, a blend of Chambourcin and Petit Verdot Suggested Pairing: Stilton Blue topped with candied walnuts
