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Blanc de Blanc Brut Sparkling Wine

Blanc de Blanc Brut

This methode champenoise sparkler is made from a Vidal Blanc cuvée pressed from whole-berry Vidal Blanc grapes. The primary fermentation was effectuated with a Champagne strain of Prise de Mousse yeast, with a subsequent malolactic fermentation to add complexity and softness. Finished with a Brut dosage at about 1% residual sugar, this sparkler has a very pleasant, dry character. 

Notes: Crisp, dry. Vidal Blanc grapes. 1% RS
Specialty Cocktails: Champagne Maragarita, Tomasello Fruit Kir -  Mix Brut with one ounce of your favorite Tomasello Fruit Wine
Awards: Silver - Atlantic Seaboard Wine Competition

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$19.50 per Bottle
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$234.00 per Case
 

Description

Tomasello Blanc de Blanc Brut (non-vintage)
This methode champenoise sparkler is made from a Vidal Blanc cuveé pressed from whole-berry Vidal Blanc grapes. The primary fermentation was effectuated with a Champagne strain of Prise de Mousse yeast with a subsequent malolactic fermentation to add complexity and softness. Finished with a Brut dosage at about 1% residual sugar, this sparkler has a very pleasant, dry character. Mix with one ounce of your favorite Tomasello Fruit wine to create a wonderful kir - great before dinner!
Wine Style Sparkling Wine
Appellation American
Size 750 ml